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The Bensi Story
In the Press
Fresh to Order
The Bensi Story

It all began many years ago in Calabria, Italy in the family kitchens of Bensi founders John Osso and Mario Bernardo.

That’s where they learned that great food - the kind of food that makes you “mangia like you mean it” - is made from just two things: the freshest ingredients and love.
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In the Press

"The first thing you’ll notice when you walk in the door is how much time, effort and thought went into the décor. Bensi has a trendy urban bistro atmosphere. Even the bar in the front of the restaurant makes you feel like you’re in a chic Manhattan club."

November, 2009: Berks County Living magazine (Jon Pacific)
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Fresh to Order

Our goal is to offer a broad menu selection with a unique, flavorful fare at family-friendly prices.

Every starter, salad and entrée we serve is made "fresh to order” with careful attention paid to quality of ingredients, preparation and presentation. All of our sauces and soups are prepared on a daily basis and are always bursting with flavor.
Read the Full Story

Fresh to Order

menu-items

Our goal is to offer a broad menu selection with a unique, flavorful fare at family-friendly prices.

Every starter, salad and entrée we serve is made "fresh to order” with careful attention paid to quality of ingredients, preparation and presentation. All of our sauces and soups are prepared on a daily basis and are always bursting with flavor.

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